February 2012
11 posts
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Anonymous asked: Hello. How do I submit a book proposal to you? Best wishes Angie
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Which book cover would you choose? (Signed book to...
We’re publishing a book in July called The Soul of Scotland with beautiful photography from Max Milligan - which cover would you choose and why?
Answers via email to publicity@quadrille.co.uk with SOS in the header - the best reason will win a signed copy of the book!
Competition ends on May 30th 2012.
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eightyfour: Calling all budding food and travel... →
eightyfour:
We count ourselves lucky to work with the Vietnamese Kitchen restaurant group that includes: Cay Tre Soho, Viet Grill, Keu! and Cay Tre Hoxton - to celebrate all things food and travel the team have launched a photography comp across all their sites.
So if you are clever with a camera, take…
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Stop Press! Michel Roux sr. signing at...
Michel Roux sr.
will be signing his cookbooks such as ‘Desserts’ et al
at 10am on Monday 20th February at the Waterstones in Jersey.
To reserve a signed copy, please ring the store on 0843 290 8413.
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Quadrille Food Awards - the winners!
January is over and all the votes have now been counted so it’s time to announce the winners of the Quadrille Food Awards for 2011.. so here goes!
Best Food Publication
1 Fire & Knives
2 Waitrose Kitchen
3 FT Weekend
Best Food Writer
1 Nigel Slater
2 Tim Hayward
3 Michael Pollen
Best Food Blogger
1 Claire and Lucy at Crumbs - Recipes to feed your family
2 Victoria (Tori)...
January 2012
9 posts
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A note for 2012 including details of new offerings...
With the dazzling array of options available for the creation of illustrated content, and with a market place that is ever more complex, Quadrille is relishing the opportunities that these challenges present, and within this heady maelstrom, we offer one of our most impressive lists, as varied as ever, as innovative as ever, as exquisite as ever, and as saleable as ever!
Starting the year...
The people at johnson banks guestblog for us:...
One of the oddest projects we did last year and already rocketing up the best-seller lists came out over the break - a manual for sorting your life out in 2012 called Instructions for happiness and success*.
Taking its visual cues from car manuals, mind maps, 1960s diagraphics and airport signage, we’ve created a fold-out, open out, flip flapping extravaganza. Just at the first...
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Win a copy of Matt Roberts new book entitled Get... →
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Blue Monday - the solution!
Okay, here’s a theoretical situation for you.
What do you do to cheer yourself up in mid-January if you had just £12.99 to treat yourself?
How about some chocolate truffles?
(Photo (C) Martin Brigdale from Michel Roux’s Desserts)
.. you could get 133 grams worth for £12.99. Or maybe you would like a beer or two…?
(Photo (C) Jason Lowe from HIX Oyster & Chop House)
...
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Susie Pearl event at Books for Breakfast -...
BOOKS FOR BREAKFAST
AT HIGH ROAD HOUSE
INSTRUCTIONS FOR HAPPINESS & SUCCESS – SUSIE PEARL
Wednesday January 25th 930am-11am
Create the life you want with 2012’s must-have self-development manual.
Turn up, tune in and grab yourself a bacon sandwich.
It’s £12 per ticket but wait!
The price includes a signed copy of Susie’s book (RRP: £12.99)
To book (and we advise to do...
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The Quadrille Food Awards 2011
It’s that time of year.
Every Monday is a blue one.
The weather is damp & cold.
But wait…
what’s this?
Yes people, it’s time for the Quadrille Food Awards 2011.
The five categories:
(i) Best Food Publication of 2011.
Winner in 2010: Fire and Knives
(ii) Favourite Food Writer
Winner in 2010: Nigel Slater
(iii) Favourite restaurant
Winner in 2010:...
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‘People worry about what they eat between...
Elizabeth Peyton Jones, author of Eat Yourself Young guest blogs:
New Year can be a brutish time, what with the beating up of self over what you’ve not achieved in the past year and all the empty promises – usually over a glass of wine and slice of banoffee pie (never a good combination) – to make tough resolutions to change the way you are.
To get the best out of the New Year, I always advise...
December 2011
2 posts
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happiness and success - what's it all about? →
Answer: click the header!
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Christmas with Gordon - Rosana McPhee from Hot and...
Quadrille have released a very festive Christmas book by celebrity chef and TV presenter Gordon Ramsay. Deep red with white letters, the hardcover is glossy, and the book itself contains 141 pages filled with colour photographs by London based photographer Chris Terry. The book jacket has a portrait of Gordon Ramsay carving a turkey.
The book was written with the help of food...
November 2011
8 posts
30 tags
Three new cookery ebooks from Quadrille Publishing...
We’ve got three great cookery ebooks coming in December 2011…
Firstly, there’s SIMPLE COOKING by ANTONIO CARLUCCIO
176pp |E-book|£7.99
ISBN: 978 1 84949 166 2
In Simple Cooking Antonio Carluccio is on a mission to instill in his readers the simple pleasure of cooking good fresh food, and to inspire novice cooks with confidence and a repertoire of reliable...
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A trip to Prunier in Paris - 28.11.11
Last Thursday, we ventured to Paris at the invitation of the Prunier Restaurant.
After reaching Gare de Nord, we climbed into a taxi and attempted to speed through Paris…
We should have taken this mind…
as there were a heck of a lot of these…
Anyway, we just about arrived at Prunier on time… (around 1pm)
where we had time to gaze into the lavish windows of the...
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WeGotTickets - Your Online Box Office - THE MODERN... →
